At the Giant Orange, we have a passion for hamburgers. We make burgers the old-school way using only the finest and freshest ingredients available. Our handcrafted, grilled-to-order, moist and juicy patties are made daily from fresh (never frozen) 100% USDA Choice Cerified Angus Beef (CAB) Ground Chuck.
And we have nice buns, too! They are hand-formed and freshly baked daily for us by Athen's Baking Company. Buns are slightly toasted and garnished with garden crisp iceberg lettuce, hand-sliced red onion, vine-ripened tomato and a crunchy sliced pickle chips.
Our homemade French fries are never frozen and are only made with fresh Idaho Russet potatoes that are hand cut, double-fried and lightly salted without any processing steps in between. And we change our zero trans fat oil every day! Clean oil = crisp, great-tasting fries! That's why everyday is Good Fry Day at the Giant Orange!